This refreshing Sparkling Mango Black Tea is the perfect summer thirst quencher! Made with just three base ingredients; Mango Puree, Black Tea, and Sparkling Water.
Mango season is one of the most delicious seasons of the year! (In my opinion). And one way to enjoy some mango is in this incredible Sparkling Mango Tea! It's not difficult, and doesn't require any complicated ingredients or techniques.
If you're anything like me, and love drinking iced drinks during the summer, this is the perfect drink for you! I'm so in love with this color, and the taste is just... *sigh* refreshing. Pureeing your own mangos really does hit the spot. And that bubbly drink enhances the flavor even more!
You can't go wrong with any Sparkling drink, especially the ones that have fresh fruit in it! This is the easiest recipe you could make in the comfort of your home. It's totally customizable.
Here's a little secret and tip I only found out myself recently! Did you know that every tea box you buy has a certain time to steep the tea for that refreshing and amazing flavor. I always thought that you steep the tea how ever long you want - to your desired taste. Which you can totally do. But every tea has that steepness to achieve optimal their flavor.
But also, the steeping will all depend on your personal preference and how strong you want the tea. In this recipe, you'll hardly notice the bitter black tea since does mix in really well with the mango and sparkling water. Here is a general guide to steeping your tea.
Though, some have used a mango syrup to color and sweeten this drink, I do prefer to go all natural and fresh. Plus it gives you an almost southern taste and the best kind of tea combination.
Typically, anything that has carbonated water in it, won't last for too long, so it's best to drink this sparkling tea in less than a day. If you're serving this to a larger crowd, you can make a bigger batch of this recipe.
This Drink will become your summer favorite, do doubt!